ARBY’S FOOTPRINT IN DENVER CONTINUES RAPID EXPANSION – CELEBRATES GRAND OPENING OF NEWEST METRO AREA RESTAURANT

Denver, Colorado, Monday, July 11, 2016:

United States Beef Corporation (US Beef), Arby’s largest franchisee, headquartered in Tulsa, Oklahoma, is delighted to announce the Grand Opening of its 27th Denver metro area restaurant on Friday, July 15, at the southeast corner of 44th and North Peoria, just one block north of I-70.

The newest Denver Arby’s restaurant will occupy 2,812 square feet, with full service seating for 56 guests. The restaurant will have convenient drive thru for guests on the go and will employ 40 to 50 full and part-time workers.

There’s a lot of action occurring at this restaurant on opening day. From 10:00 a.m. until 1:00 p.m., you’ll be able to spin the Arby’s prize wheel to win free fries, shakes and other Arby’s branded prizes. And KTCL-FM 93.3 radio will be broadcasting live on site at the restaurant from 11:00 a.m. to 1:00 p.m., giving away station merchandise.

“It’s no secret that Denver is growing and we have every intention of growing with it,” said US Beef CEO John Davis. “This newest restaurant is our fourth new Arby’s to open in the Denver metro area in less than a year, and we have plans to open three more restaurants in Denver by year end. We’re also looking at more locations in the Denver area to continue our aggressive expansion through 2022.”

On the new Arby’s “Inspire” architectural design of these new restaurants, Davis said, “It’s been so exciting to watch how well our guests have embraced our fresh new look both inside and out. The Arby’s experience has been totally reinvigorated. We have an array of new, deli-style sandwiches our guests can’t find at any other fast food restaurant, giving the Denver metro area a deli-style “meatcraft™” dining alternative.”

For employment opportunities, go to www.work4arbys.com for more information.

About United States Beef Corporation

United States Beef Corporation, dba Arby’s, headquartered in Tulsa, Oklahoma, is the largest franchisee of Atlanta based Arby’s Restaurant Group, now operating more than 330 restaurants serving Arby’s famous slow roasted beef sandwiches and unique menu items to hungry guests throughout the Midwest and Western United States. It is a family owned and operated business that opened its first Arby’s restaurant in 1969, and has now grown to over 7,500 employees. US Beef also owns 6 Taco Bueno restaurants in Northwest Arkansas. To learn more about United States Beef Corporation, visit www.usbeefcorp.com.

 

About Arby’s Restaurant Group, Inc.
Arby’s, founded in 1964, is the first nationally franchised sandwich restaurant brand, with more than 3,300 restaurants worldwide. The Arby’s brand purpose is “Inspiring Smiles Through Delicious Experiences™.” Arby’s® restaurants feature Fast Crafted™ service, a unique blend of quick-serve speed and value combined with the quality and made-for-you care of fast casual. Arby’s Restaurant Group, Inc. is the parent company of the franchisor of the Arby’s brand and is headquartered in Atlanta, Ga. Visit Arbys.com for more information.

With the current growth and momentum of the Brand, Arby’s is actively seeking new franchisees. To learn more about available markets and requirements, visit DiscoverArbys.com.

Media Contact:
Fred J. Fleischner
Vice President, Corporate Communications
United States Beef Corporation, Inc.
918.610.2273 (o)
918.645.0511 (m)
ffleischner@usbeefcorp.com