WAGONER, OKLAHOMA, JUNE 22, 2016: On Monday, June 27, Arby’s will re-open once again with a Grand Re-Opening celebration to the delight of the Wagoner community at the northeast corner of highways 69 and 51 in Wagoner
Arby’s newly remodeled restaurant will occupy 3,709 square feet, with comfortable, full service seating for 66 guests, and a convenient drive thru for guests on the go, employing 40 to 50 full and part-time workers.
On opening day, from 10:00 a.m. to 1:00 p.m., you’ll be able to spin the Arby’s prize wheel to win free fries or shakes and other Arby’s branded prizes. With the prize wheel, there’s nothing left to chance, since everyone spins a winner.
Residents in the area are also encouraged to look in their mailboxes for a special insert. Guests can also join the Arby’s Extras program at www.Arbys.com/get-deals for additional offers throughout the year.
United States Beef Corporation, Arby’s largest franchisee, and headquartered in Tulsa, is the owner of the Wagoner Arby’s. US Beef CEO, John Davis, was excited about bringing “Inspire” to the community, saying, “Remodeling this restaurant gave us the opportunity to undergo an extensive reinvigoration process, reflecting major elements of the new “Inspire” look and direction of the brand. The revitalized restaurant includes updates to the interior and exterior, such as a fresh new color palate, strong geometric shapes and renewed materials and subway tiling. It’s our goal to be a genuine meatcrafter™ for our guests, and this newly built restaurant will give you that experience.”
On the interior of the restaurant, Davis said, “When you walk into our dining area, you’ll see new, authentic textures, multicolor wood materials, modern lighting, and chalkboard graphics. We’re confident our guests in Pocatello are going to love this new design.
For employment opportunities, go to www.work4arbys.com for more information.
About United States Beef Corporation
United States Beef Corporation, dba Arby’s, headquartered in Tulsa, Oklahoma, is the largest franchisee of Atlanta based Arby’s Restaurant Group, now operating more than 330 restaurants serving Arby’s famous slow roasted beef sandwiches and unique menu items to hungry guests throughout the Midwest and Western United States. It is a family owned and operated business that opened its first Arby’s restaurant in 1969, and has now grown to over 7,000 employees. US Beef also owns 6 Taco Bueno restaurants in Northwest Arkansas. To learn more about United States Beef Corporation, visit www.usbeefcorp.com.
About Arby’s Restaurant Group, Inc.
Arby’s, founded in 1964, is the first nationally franchised sandwich restaurant brand, with more than 3,300 restaurants worldwide. The Arby’s brand purpose is “Inspiring Smiles Through Delicious Experiences™.” Arby’s® restaurants feature Fast Crafted™ service, a unique blend of quick-serve speed and value combined with the quality and made-for-you care of fast casual. Arby’s Restaurant Group, Inc. is the parent company of the franchisor of the Arby’s brand and is headquartered in Atlanta, Ga. Visit Arbys.com for more information.
With the current growth and momentum of the Brand, Arby’s is actively seeking new franchisees. To learn more about available markets and requirements, visit DiscoverArbys.com.